![]() The phyllodulcin content of the sweet plants varied greatly among plants, and the population mean peaked in July when the plants flowered. A plant's characteristic phyllodulcin accumulation did not change, even when transplanted into the different habitats. ![]() The distribution of sweet plants was confined within a valley and was parapatric with non-sweet plants. In a primary beech forest in Ashu, Kyoto, the spatial distribution of sweet plants and temporal and the spatial distribution of phyllodulcin within and among plants were investigated using a high performance liquid chromatograph. Among wild plants of Hydrangea serrata (Hydrangeaceae) in Japan, there are sweet plants whose leave contain a kind of isocoumarin, phyllodulcin, which happens to be 350 times as sweet as sucrose to the human tongue.
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